Quickie Cheesed Skillet Potatoes Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CourseMethod
VegetarianMain Ingredient

Ingredients

 Frozen french fried potatoes1 Pound (1 package)
 Italian salad dressing1⁄3 Cup (5.33 tbs)
 Instant minced onion1 Teaspoon
 Parsley flakes1 Teaspoon
 Shredded sharp process cheese1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2143 Calories from Fat 885

% Daily Value*

Total Fat 135 g207.3%

Saturated Fat 45.3 g226.7%

Trans Fat 20 g

Cholesterol 100 mg

Sodium 2857.6 mg119.1%

Total Carbohydrates 189 g63.2%

Dietary Fiber 17.4 g69.6%

Sugars 9.7 g

Protein 42 g84.9%

Vitamin A 10.8% Vitamin C 30.6%

Calcium 107% Iron 175.4%

*Based on a 2000 Calorie diet

Directions

Place French fries in shallow skillet; pour dressing over, tossing to coat the potatoes evenly.
Sprinkle with onion and parsley flakes.
Heat, turning as needed, till browned slightly.
When potatoes are heated through, place in bowl; top with cheese; toss lightly and serve at once.
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