Quick Wheat Germ Meat Loaves Recipe
Ingredients
1 cup shredded carrots
1 cup dairy sour cream
1/2 cup soft whole wheat bread crumbs
1/3 cup wheat germ
1 pound ground beef
1 pound ground pork
Directions
In bowl combine shredded carrots, sour cream, bread crumbs, wheat germ, 1/2 teaspoons salt, and dash pepper.
Add ground beef and ground pork; mix well.
Pat mixture into 16 muffin cups.
Or, shape into eight 4x2-inch loaves; place in shallow baking pan.
Bake loaves in 350° oven. (allow 20 minutes for muffin pan loaves; 35 minutes for small oblong loaves)
Add ground beef and ground pork; mix well.
Pat mixture into 16 muffin cups.
Or, shape into eight 4x2-inch loaves; place in shallow baking pan.
Bake loaves in 350° oven. (allow 20 minutes for muffin pan loaves; 35 minutes for small oblong loaves)
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