Quick Tomato Sauce Recipe
I have only one word to describe this Quick Tomato Sauce recipe : Superlicious! If it is an impressive Side Dish that you require, then this dish is the answer. The Canadian Quick Tomato Sauce is a delight to serve and enjoy. In my estimation, if one is a chef, one needs to have a personal recipe of Quick Tomato Sauce, just like I do.
Ingredients
2 tablespoons butter or margarine
1/4 cup coarsely chopped celery
1/4 cup coarsely chopped green pepper
2 tablespoons finely chopped onion
1 can (10 3/4 oz.) con densed tomato soup
1/3 cup water
2 tablespoons lemon juice
1 tablespoon Worcestershire sauce
2 tablespoons brown sugar
1 teaspoon dry mustard
1/2 teaspoon salt
Few grains pepper
Directions
Heat the butter in a skillet.
Add the vegetables and cook, stirring frequently, until celery and green pepper are tender.
Gradually add a mixture of soup, water, lemon juice, and Worcestershire sauce, stirring constantly.
Mix in a blend of the remaining ingredients.
Simmer, uncovered, about 5 minutes.
Add the vegetables and cook, stirring frequently, until celery and green pepper are tender.
Gradually add a mixture of soup, water, lemon juice, and Worcestershire sauce, stirring constantly.
Mix in a blend of the remaining ingredients.
Simmer, uncovered, about 5 minutes.
