Quick Spinach Saute Recipe
Ingredients
| Olive oil | 1 Teaspoon | |
| Garlic | 1/8 Teaspoon, minced | |
| 12 ounces spinach leaves, washed well and drained | ||
| Dash each salt and pepper | ||
| Dash each salt and pepper | ||
Directions
In 10-inch skillet heat oil; add garlic and saute just until garlic begins to turn golden.
Add spinach, salt, and pepper and cook, stirring frequently, until spinach is cooked, about 5 minutes.
Add spinach, salt, and pepper and cook, stirring frequently, until spinach is cooked, about 5 minutes.
Chef
