Quick Pickled Peaches Recipe
Ingredients
| Canned peach halves | 29 Ounce | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Vinegar | 1⁄3 Cup (5.33 tbs) | |
| Cinnamon candies | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1465 Calories from Fat 10
% Daily Value*
Total Fat 1 g1.8%
Saturated Fat 0.03 g0.16%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 97.1 mg4%
Total Carbohydrates 377 g125.6%
Dietary Fiber 18.1 g72.4%
Sugars 334.1 g
Protein 4 g8.9%
Vitamin A 125.6% Vitamin C 38.4%
Calcium 3% Iron 12.5%
*Based on a 2000 Calorie diet
Directions
Bring to a boil.
Add peach halves; boil for 3 minutes.
Chef
