Quick Party Rolls Recipe
This is a very interesting and good recipe of Quick Party Rolls. Even though Quick Party Rolls is a Side Dish I relish it any time of the day. Treat your family to this delicious Quick Party Rolls. They are going to simply adore it.
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
2 pkg. yeast
1/4 c. melted butter
1 tsp. salt
1 box egg custard mix
3 1/2c. Flour
Directions
Dissolve yeast in 1 1/4 cups warm water.
Stir in butter, salt and egg custard mix.
Add flour gradually, blending well.
Turn out on floured board; knead several times.
Roll out; cut into 24 rounds with biscuit cutter.
Fold over as for Parker House rolls.
Place on cookie sheet; cover and let rise until doubled in bulk.
Bake at 400 degrees until golden brown.
Stir in butter, salt and egg custard mix.
Add flour gradually, blending well.
Turn out on floured board; knead several times.
Roll out; cut into 24 rounds with biscuit cutter.
Fold over as for Parker House rolls.
Place on cookie sheet; cover and let rise until doubled in bulk.
Bake at 400 degrees until golden brown.
