Quick Meat Pie Recipe
Quick Meat Pie are simply one of the most delicious meat pies I have come across. This yummy Quick Meat Pie recipe is simple and guarantees a tasty end product! Try it for yourself!
Ingredients
| 1 1/2 cups Swift'ning Make Your Own Mix | ||
| Milk | 1/2 Cup (16 tbs) | |
| 1 1/2 cups cubed Prem or cooked meat | ||
| Condensed cream of mushroom soup | 1 Cup (16 tbs) | |
| Water | 1/4 Cup (16 tbs) | |
Directions
Combine Prem, soup, and water in a 1 quart casserole.
Place in a hot oven 10 minutes.
Measure the Mix into a bowl.
Stir in the milk to make a very soft dough.
Drop the dough by spoonfuls over hot meat.
Return to hot oven and bake 12 to 15 minutes or until topping is golden brown.
Serve hot.
Baking temperature: 450° F.
Bake: 22 to 25 minutes.
Place in a hot oven 10 minutes.
Measure the Mix into a bowl.
Stir in the milk to make a very soft dough.
Drop the dough by spoonfuls over hot meat.
Return to hot oven and bake 12 to 15 minutes or until topping is golden brown.
Serve hot.
Baking temperature: 450° F.
Bake: 22 to 25 minutes.
Chef
