Quick Italian Fish Bake Recipe
Ingredients
| Frozen fried breaded fish portions | 8 | |
| Canned spaghetti sauce with mushrooms | 8 Ounce | |
| Water | 2 Tablespoon | |
| Dried thyme leaves | 1⁄2 Teaspoon | |
| Grated parmesan cheese | 2 Tablespoon |
Directions
Arrange frozen fish portions in greased 13Vix-8 3/4x1 3/4-inch baking dish.
Combine spaghetti sauce, water, and thyme; spread over fish portions.
Bake fish at 400° for 15 minutes.
Sprinkle with cheese; return to oven for 5 minutes more.
Pass additional grated Parmesan cheese, if desired.
Combine spaghetti sauce, water, and thyme; spread over fish portions.
Bake fish at 400° for 15 minutes.
Sprinkle with cheese; return to oven for 5 minutes more.
Pass additional grated Parmesan cheese, if desired.
Chef
