Quick Icecream Recipe

Summary

Difficulty LevelVery EasyHealth IndexAverage
CuisineCourse
MethodVegetarian

Ingredients

 Cream fresh2 Cup (32 tbs)
 Castor sugar6 Tablespoon
 Vanilla1 Tablespoon
 Salt1 Pinch

Nutrition Facts

Serving size: Complete recipe

Calories 1035 Calories from Fat 439

% Daily Value*

Total Fat 49 g75%

Saturated Fat 30.4 g151.8%

Trans Fat 0 g

Cholesterol 161 mg53.7%

Sodium 583.8 mg24.3%

Total Carbohydrates 125 g41.5%

Dietary Fiber 0 g

Sugars 92.9 g

Protein 16 g32.2%

Vitamin A 30.2% Vitamin C 6.9%

Calcium 65% Iron 1.9%

*Based on a 2000 Calorie diet

Directions

Whip cream, adding the sugar gradually, until stiff.
Add salt and vanilla and stir well.
Pour into tray, cover with foil and chill.
Add melted dark chocolate for chocolate flavour.
Crushed strawberries, or mashed bananas, for variations.
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