Quick Fruit Dessert Recipe
Ingredients
| Jello gelatin package | 1 | |
| Boiling water | 1 1/2 Cup (16 tbs) | |
| Fruits package | 1 |
Directions
Dissolve gelatin in boiling water.
Add frozen fruit; stir gently until fruit thaws and separates.
(In some cases, gelatin will begin to thicken.) Chill.
In about 30 minutes, gelatin will be soft set and ready to eat.
In about 1 hour, gelatin wil be set, but not firm.
Add frozen fruit; stir gently until fruit thaws and separates.
(In some cases, gelatin will begin to thicken.) Chill.
In about 30 minutes, gelatin will be soft set and ready to eat.
In about 1 hour, gelatin wil be set, but not firm.
Chef
