Quick Chicken Divan Crepes Recipe
Ingredients
1 10 ounce package frozen chopped broccoli
1 can cream of chicken soup (undiluted)
1/2 teaspoon Worcestershire sauce
3/4 cup grated Parmesan cheese
2 cups cooked chicken, cut into small strips
12 crepes
1/3 cup mayonnaise
1 tablespoon milk
Directions
Cook broccoli according to package directions; drain.
Combine with soup, Worcestershire sauce, 1/2 cup of the cheese, and chicken.
Divide mixture between crepes, roll up, and place in a shallow baking dish.
Combine mayonnaise with milk; spread over crepes.
Sprinkle with 1/4 cup cheese and broil until cheese bubbles.
Combine with soup, Worcestershire sauce, 1/2 cup of the cheese, and chicken.
Divide mixture between crepes, roll up, and place in a shallow baking dish.
Combine mayonnaise with milk; spread over crepes.
Sprinkle with 1/4 cup cheese and broil until cheese bubbles.
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