Quick Beet Relish Recipe
I grew up eating this Quick Beet Relish frequently and am happy to share this recipe with you. Serve this tasty Side Dish as often as you like! The flavor of Vegetable makes this dish all the more appetizing. This Quick Beet Relish recipe is sure to sweep you off your feet!
Ingredients
2 cups chopped, pickled beets
5 tablespoons horse radish
1 cup chopped red cabbage
Vinegar from pickled beets
Salt and pepper
Mustard
Directions
Mix beets, horse-radish and cabbage.
Moisten with the vinegar left from the pickled beets and season with salt, pepper and a little dry mustard.
Toss together and serve immediately or heat to boiling and seal in jars.
Moisten with the vinegar left from the pickled beets and season with salt, pepper and a little dry mustard.
Toss together and serve immediately or heat to boiling and seal in jars.
