Quick-And-Easy Beer Barbecue Sauce Recipe

Summary

Difficulty LevelEasyCourse
Interest Group

Ingredients

 Chili sauce1 1⁄2 Cup (24 tbs)
 Beer1 Cup (16 tbs)
 Grated onion2 Tablespoon
 Vinegar2 Tablespoon
 Worcestershire sauce2 Tablespoon
 Sugar2 Teaspoon
 Chili powder2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 293 Calories from Fat 14

% Daily Value*

Total Fat 2 g2.6%

Saturated Fat 0.31 g1.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2024.1 mg84.3%

Total Carbohydrates 45 g15.1%

Dietary Fiber 7.1 g28.4%

Sugars 21.5 g

Protein 6 g11.8%

Vitamin A 85.2% Vitamin C 52.6%

Calcium 7.8% Iron 29.4%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients in a medium saucepan, stirring well; bring mixture to a boil.
Reduce heat, and simmer sauce, uncovered, 2 minutes, stirring frequently.
Use sauce to baste beef, chicken, frankfurters, or ribs when grilling.
Quantcast