Quick Turkey Divan Recipe

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexJust EnjoyCuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 Frozen asparagus20 Ounce (2 Packages, 10 Ounce Each)
 Cooked turkey slices12 Large
 Condensed cream of chicken soup10 1⁄2 Ounce (1 Can)
 Shredded cheddar cheese3⁄4 Cup (12 tbs)

Directions

1. Heat oven to 375° F.
2. Cook asparagus according to basic directions in vegetable chapter. Drain and arrange pieces of asparagus in a greased shallow baking dish.
3. Cover with slices of turkey, allowing some of the green ends to show at each end of pan.
4. Pour soup over top of turkey, Sprinkle with cheese.
5. Bake 20 to 25 minutes or until hot, bubbly and lightly browned.
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