Quick Sour Cream Salad Dressing Recipe

Sour Cream Salad Dressing
submitted by bahuja2001 at ifood.tv

Summary

Difficulty LevelEasyCuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 Vinegar2 Tablespoon
 Sour cream2⁄3 Cup (10.67 tbs)
 Salt1⁄3 Teaspoon
 Sugar2 Tablespoon
 Cayenne1⁄8 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 419 Calories from Fat 267

% Daily Value*

Total Fat 30 g46.7%

Saturated Fat 17.7 g88.3%

Trans Fat 0 g

Cholesterol 79.7 mg

Sodium 769.5 mg32.1%

Total Carbohydrates 36 g11.9%

Dietary Fiber 0.17 g0.68%

Sugars 35.4 g

Protein 3 g6.5%

Vitamin A 22.9% Vitamin C 3.1%

Calcium 17.2% Iron 1.8%

*Based on a 2000 Calorie diet

Directions

1. Add the vinegar to the cream with the salt, sugar and cayenne. Beat vigorously until thickened.
2. Serve at once on vegetable or fruit salad, with seafood salad, mixed meat and vegetable salads, with smoked fish (herring) and potato salads.
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