Quick Raisin Sugar Cookies Recipe

Summary

Difficulty LevelVery EasyHealth IndexAverage
CuisineCourse
Main IngredientInterest Group

Ingredients

 Yellow cake mix18 1⁄4 Ounce
 Egg1
 Raisins1⁄2 Cup (8 tbs)
 Powdered sugar3⁄4 Cup (12 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2876 Calories from Fat 468

% Daily Value*

Total Fat 53 g82.1%

Saturated Fat 19.6 g98%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 3320 mg138.3%

Total Carbohydrates 573 g191.1%

Dietary Fiber 15.3 g61.3%

Sugars 360.3 g

Protein 33 g66.1%

Vitamin A 4.9% Vitamin C 3.4%

Calcium 7.1% Iron 14.5%

*Based on a 2000 Calorie diet

Directions

1. Preheat oven to 350°F. In a large bowl, beat cake mix, egg, and 1/3 cup water with an electric mixer on medium speed until a soft dough forms. Stir in raisins.
2. Drop by heaping measuring tablespoonfuls 3 inches apart onto lightly greased cookie sheets.
3. Bake 8 to 10 minutes, or until edges are golden brown and centers seem firm. Let cookies cool 2 minutes on sheets, then remove to racks to cool completely. Store in a tightly covered container. Dust with powdered sugar before serving.
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