Quick No Cook Fondant Recipe

Summary

CuisineCourse
MethodInterest Group

Ingredients

 White frosting mix7 Ounce (low calorie)
 Margarine2 Teaspoon
 Water2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 556 Calories from Fat 71

% Daily Value*

Total Fat 8 g12.3%

Saturated Fat 1.4 g7.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 312.4 mg13%

Total Carbohydrates 124 g41.4%

Dietary Fiber 0 g

Sugars 0 g

Protein 3 g6%

Vitamin A 7.2% Vitamin C 0.02%

Calcium 0.8% Iron 0.66%

*Based on a 2000 Calorie diet

Directions

Combine frosting mix and margarine in food processor or bowl.
Work with steel blade or spoon until mixture is well blended. (Add very small amounts of water if needed.) Mixture will be very stiff at first; work and knead until mixture is well blended and smooth.
Use as directed in recipe.
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