Quick N Easy Tacos Recipe
Is it you or the aroma of Quick N Easy Tacos that you are making that has dragged me to the kitchen?, were my partner's words. Beef is the most important ingredient in Quick N Easy Tacos. There is not a single month when I don't serve this yummy Main Dish! This Mexican recipe of Quick N Easy Tacos is enjoyed the world over. Believe me, just try this Quick N Easy Tacos once, you'll love it.
Ingredients
1 pound ground beef
1 can (14 1/2 ounces) whole peeled tomatoes, undrained and coarsely chopped
1 medium green pepper, finely chopped
1 envelope Onion, Onion-Mushroom or Beefy Mushroom Recipe Soup Mix
1 tablespoon chili powder
3 drops hot pepper sauce
8 taco shells
Taco Toppings
Directions
In medium skillet, brown ground beef over medium-high heat; drain.
Stir in tomatoes, green pepper, onion recipe soup mix, chili powder and hot pepper sauce.
Bring to a boil, then simmer 15 minutes or until slightly thickened.
Stir in tomatoes, green pepper, onion recipe soup mix, chili powder and hot pepper sauce.
Bring to a boil, then simmer 15 minutes or until slightly thickened.
