Quick Mint Patties Recipe
Summary
Ingredients
| Butter/Margarine | 3 Tablespoon | |
| Milk | 3 Tablespoon | |
| Chocolate fudge flavor frosting mix | 15 2⁄5 Ounce | |
| Peppermint extract | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 355 Calories from Fat 334
% Daily Value*
Total Fat 38 g58.4%
Saturated Fat 24 g119.8%
Trans Fat 0 g
Cholesterol 101.3 mg33.8%
Sodium 22.9 mg1%
Total Carbohydrates 4 g1.2%
Dietary Fiber 0 g
Sugars 3.6 g
Protein 2 g3.7%
Vitamin A 23.4% Vitamin C
Calcium 6.2% Iron 0.13%
*Based on a 2000 Calorie diet
Directions
Stir in frosting mix.
Cook over rapidly boiling water 5 minutes, stirring occasionally.
Stir in peppermint.
Drop from a teaspoon onto wax paper; swirl tops of candies with a spoon.
If mixture becomes too thick, add a few drops of hot water.
Cool candies until firm.
Chef
