Quick Lobster Chowder Recipe
Ingredients
1 can (10 1/2 oz.) condensed cream of mushroom soup
1 can (10 3/4 oz.) condensed tomato soup
1 1/4 cups milk
1 can (6 1/2 oz.) lobster meat
Minced parsley or chives
Directions
Blend together the mushroom soup, tomato soup, and milk; heat until steaming, Add lobster meat and heat through.
Garnish with minced parsley or chives.
Garnish with minced parsley or chives.
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