Quick Lemon Tarts Recipe
Ingredients
| Sweetened condensed milk | 1 14 Ounce | |
| Lemon juice | 1/4 Cup (16 tbs) | |
| Plain yogurt | 1 Cup (16 tbs) | |
| 6 graham cracker tart shells | ||
Directions
In bowl mix condensed milk and lemon juice; fold in yogurt.
Pile into tart shells.
Chill in freezer 30 minutes.
Top each with a lemon slice, if desired.
Pile into tart shells.
Chill in freezer 30 minutes.
Top each with a lemon slice, if desired.
Chef
