Quick Jelly Icing Recipe
Ingredients
1/2 c. tart jelly
1/8 t. salt
1 egg white
Directions
1. Mix in top of double boiler, and place over boiling water.
2. Beat until jelly melts, remove from heat.
3. Continue beating until mixture holds shape.
2. Beat until jelly melts, remove from heat.
3. Continue beating until mixture holds shape.
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