Quick Grilled Pork Chops Recipe
Summary
Preparation Time5 MinCooking Time20 Min
Ready In25 MinDifficulty LevelEasy
Health IndexAverageServings4
Ingredients
| Vegetable oil | 3 Tablespoon | |
| Orange rind | 2 Teaspoon, grated | |
| Salt | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| 8 thin pork chops (about 2 pounds), at room temperature | ||
Directions
1. Prepare the grill so the coals are medium-hot.
2. Combine the vegetable oil, orange rind, and salt and pepper in a cup. Brush the baste over the pork chops.
3. Grill the chops 4 inches from the heat for 10 minutes on each side or until the chops are golden and cooked through.
2. Combine the vegetable oil, orange rind, and salt and pepper in a cup. Brush the baste over the pork chops.
3. Grill the chops 4 inches from the heat for 10 minutes on each side or until the chops are golden and cooked through.
Chef
