Quick Fudge Icing Recipe
Ingredients
| Granulated sugar | 1⁄2 Cup (8 tbs) | |
| Cocoa | 2 Tablespoon | |
| Butter | 2 Tablespoon | |
| Milk | 1⁄4 Cup (4 tbs) | |
| Light corn syrup | 1 Tablespoon | |
| Salt | 1 Dash | |
| Confectioners sugar | 1 Cup (16 tbs) (sifted) | |
| Vanilla | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1234 Calories from Fat 265
% Daily Value*
Total Fat 30 g46.6%
Saturated Fat 18.9 g94.4%
Trans Fat 0 g
Cholesterol 70.2 mg23.4%
Sodium 163 mg6.8%
Total Carbohydrates 252 g84.1%
Dietary Fiber 10 g39.8%
Sugars 223.8 g
Protein 8 g15.9%
Vitamin A 16.1% Vitamin C
Calcium 11.3% Iron 23.3%
*Based on a 2000 Calorie diet
Directions
Stir in butter, milk, corn syrup, and salt; bring to full rolling boil.
Boil vigorously 3 min., stirring occasionally.
Cool.
Beat in confectioners' sugar and vanilla.
Chef
