Quick Frozen Fruit Dessert Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseDessert
MethodFreeze ChillMain IngredientFruits
Interest GroupQuick

Ingredients

 
1 cup plain yogurt
 
1 tablespoon honey
 
1 pound frozen strawberries, raspberries, peaches, or cherries

Directions

1. Put the yogurt in the container of an electric blender or food processor. Add the honey.
2. Slowly add pieces of the frozen fruit while blending on medium speed or processing until mixture is like slush, partly frozen but still able to flow. Add as much of the fruit as possible.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast