Quick Fat Free Raisin Bread Recipe
Ingredients
| Whole wheat flour | 2 Cup (32 tbs) | |
| Raisins | 1 Cup (16 tbs) | |
| Brown sugar | 2 Tablespoon | |
| Baking soda | 1 Teaspoon | |
| Salt | 3⁄4 Teaspoon | |
| Molasses | 1⁄2 Cup (8 tbs) | |
| Buttermilk | 1 Cup (16 tbs) | |
| Hot water | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2121 Calories from Fat 64
% Daily Value*
Total Fat 8 g11.7%
Saturated Fat 0.97 g4.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2918.2 mg121.6%
Total Carbohydrates 497 g165.8%
Dietary Fiber 38.4 g153.5%
Sugars 231.1 g
Protein 50 g100.4%
Vitamin A 0.5% Vitamin C 6.9%
Calcium 52.6% Iron 119.1%
*Based on a 2000 Calorie diet
Directions
2. Mix together the flour, raisins, sugar, baking soda, and salt.
3. Add the molasses, buttermilk, and hot water. Mix well, then turn into an oiled 8- by 4- by 2-inch loaf pan.
4. Bake for 45 minutes, or until a toothpick inserted in the center comes out clean. Turn out of the pan onto a wire rack to cool.
Chef
