Quick Fat Free Raisin Bread Recipe
Ingredients
2 cups whole wheat flour
1 cup raisins
2 tablespoons brown sugar
1 teaspoon baking soda
3/4 teaspoon salt
1/2 cup molasses
1 cup buttermilk
2 tablespoons hot water
Directions
1. Preheat the oven to 350 degrees.
2. Mix together the flour, raisins, sugar, baking soda, and salt.
3. Add the molasses, buttermilk, and hot water. Mix well, then turn into an oiled 8- by 4- by 2-inch loaf pan.
4. Bake for 45 minutes, or until a toothpick inserted in the center comes out clean. Turn out of the pan onto a wire rack to cool.
2. Mix together the flour, raisins, sugar, baking soda, and salt.
3. Add the molasses, buttermilk, and hot water. Mix well, then turn into an oiled 8- by 4- by 2-inch loaf pan.
4. Bake for 45 minutes, or until a toothpick inserted in the center comes out clean. Turn out of the pan onto a wire rack to cool.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
