Quick Chicken Divan Recipe
An introduction to this quick chicken divan to your longing taste buds is going to keep them from asking for anything else for a long time to come. I prepare this quick chicken divan with chicken as the main ingredient. Tell me how you enjoyed my quick chicken divan. Feedback helps to keep me going and experimenting more.
Ingredients
1 package (10 ounces) frozen asparagus or broccoli spears, cooked and drained
3 to 4 servings sliced cooked chicken or turkey
1 can (10 1/2 ounces) condensed cream, of chicken or mushroom soup
1/3 cup milk
1/2 cup shredded Cheddar cheese
Directions
Layer asparagus in a shallow baking dish (10x6x2 inches); top with sliced chicken.
Blend soup and milk; pour over all; sprinkle with cheese.
Broil about 4 to 5 inches from heat until hot and lightly browned on top€”about 8 minutes. (Or bake at 450°F.€”about 15 minutes.).
Blend soup and milk; pour over all; sprinkle with cheese.
Broil about 4 to 5 inches from heat until hot and lightly browned on top€”about 8 minutes. (Or bake at 450°F.€”about 15 minutes.).
