Quick Cheddar Cheese Bread Recipe
Ingredients
| Biscuit mix | 3 1/2 Cup (16 tbs) | |
| Shredded Cheddar cheese | 2 1/2 Cup (16 tbs) | |
| 2 eggs, slightly beaten | ||
| Milk | 1 1/4 Cup (16 tbs) | |
Directions
Combine Biscuit Mix and cheese.
Combine eggs and milk.
Add liquid to cheese mixture, mixing just enough to moisten cheese mixture.
Pour into a greased and floured 9- x 5- x 3-inch loafpan.
Bake at 350° for 55 minutes.
Combine eggs and milk.
Add liquid to cheese mixture, mixing just enough to moisten cheese mixture.
Pour into a greased and floured 9- x 5- x 3-inch loafpan.
Bake at 350° for 55 minutes.
Chef
