Quick Breakfast Bars Recipe

Summary

Difficulty LevelEasyCuisine
Main Ingredient

Ingredients

 Butter1⁄2 Cup (8 tbs)
 Sugar1⁄2 Cup (8 tbs)
 Firmly packed light brown sugar1⁄2 Cup (8 tbs)
 Egg1
 Vanilla extract1⁄2 Teaspoon
 Rolled oats1 1⁄2 Cup (24 tbs), uncooked
 Whole wheat flour3⁄4 Cup (12 tbs)
 Soda1⁄2 Teaspoon
 Salt1⁄4 Teaspoon
 Peanuts1 Cup (16 tbs), chopped
 Seedless raisins1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 3589 Calories from Fat 1547

% Daily Value*

Total Fat 180 g276.5%

Saturated Fat 71 g355.1%

Trans Fat 0 g

Cholesterol 453.4 mg

Sodium 1320.2 mg55%

Total Carbohydrates 450 g150%

Dietary Fiber 41 g164.1%

Sugars 259.9 g

Protein 80 g159.8%

Vitamin A 61.3% Vitamin C 3.4%

Calcium 40.4% Iron 106.6%

*Based on a 2000 Calorie diet

Directions

Cream butter, sugar, and brown sugar.
Mix in egg and vanilla.
Stir in oats, flour, soda, salt, peanuts, and raisins.
Pat mixture into a greased 9-inch round glass baking dish.
Let mixture stand 5 minutes.
Microwave at HIGH 8 minutes.
Rotate dish 1/2 turn after 4 minutes.
Cool completely before icing.
Top with Peanut Butter Icing.
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