Quick Biscuit Braid Recipe
Ingredients
| Buttermilk | 1 Can (10oz) | |
| Milk | ||
| Dried dillweed or poppy seeds | ||
Directions
Cut each biscuit into thirds.
Roll each piece into a 6-inch rope.
Make a braid using 3 ropes; seal ends.
Place on a greased cookie sheet.
Brush with milk; sprinkle with dillweed or poppy seeds.
Place on lightly greased cookie sheet; bake at 350° for 8 to 10 minutes or until lightly browned.
Roll each piece into a 6-inch rope.
Make a braid using 3 ropes; seal ends.
Place on a greased cookie sheet.
Brush with milk; sprinkle with dillweed or poppy seeds.
Place on lightly greased cookie sheet; bake at 350° for 8 to 10 minutes or until lightly browned.
Chef
