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Homemade Chocolate Croissant Recipe Video
|Butter puff pastry||13 Ounce (1 Packet, Ready Rolled)|
|Chocolate bar||100 Gram (1 Bar, Milk Or Dark Depending On Taste)|
|Egg||1 , beaten|
Serving size: Complete recipe
Calories 458 Calories from Fat 196
% Daily Value*
Total Fat 22 g33.5%
Saturated Fat 15 g74.9%
Trans Fat 0 g
Cholesterol 211.5 mg
Sodium 229.6 mg9.6%
Total Carbohydrates 39 g13%
Dietary Fiber 16.8 g67.2%
Sugars 2.1 g
Protein 38 g76.4%
Vitamin A 46.9% Vitamin C 42%
Calcium 53% Iron 14.4%
*Based on a 2000 Calorie diet
Cut each square diagonally to give 2 triangles (they will appear quite small). Put the triangle with the wider part facing you and the point away from you.
Break off small pieces of chocolate (approx.1cm/half inch) to place about 2cm/3/4-inch up from the wide end nearest you.
Then carefully roll from that chocolate loaded end towards the point of the triangle.
You should now have something resembling a straight croissant, seal it slightly with your fingertips and curl it around into a crescent.
fast Express recipe Cooking Halal recipes حلال
Place the chocolate croissants on a lined baking tray and paint with the beaten egg. Bake for 15 minutes until golden and puffy and exuberantly, if miniaturely, croissant-like.
Easy Express cooking ;o)