Pyaz Ka Raita Recipe Video
Are you looking for an easy Onion Raita Recipe? This Onion Raita recipe is just right for you. This is known as Pyaj ka Rayta in Hindi. Raita is a good appetizer and helps in digestion. This is a good combination with rice dishes. In North India, Raita is eaten at lunch during summer season. So try this mouth watering combination, Onion Raita, which will be ready to serve with in 10 minutes. Enjoy a healthy and tasty Onion Raita dish and do let me know how it turned out for you.
Summary
Preparation Time10 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings2
Main IngredientMilk Product
Ingredients
Curd 250gms
Chopped onion 100gms
Chopped Coriander leaves (cilantro)
Red chilli powder ½ teaspoon
Roasted Cumin powder to taste
Salt to taste
Directions
Step 1: Whisk the curd and prepare consistent solution (water
optional)
Step 2: Mix chopped onions
Step 3: Add salt to taste
Step 4: Add red chili powder and roasted Cumin
powder
Step 5: Garnish it with coriander leaves
optional)
Step 2: Mix chopped onions
Step 3: Add salt to taste
Step 4: Add red chili powder and roasted Cumin
powder
Step 5: Garnish it with coriander leaves
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