Pusser's Rum Cocktail: The Painkiller Recipe Video
Summary
Ingredients
| Rum | 2 Ounce (Pusser’s Rum) | |
| Pineapple juice | 4 Ounce | |
| Cream of coconut | 1 Ounce | |
| Orange juice | 1 Ounce | |
| Maraschino cherry | 1 Medium (For garnish) | |
| Pineapple slice | 1 Medium (For garnish) |
Nutrition Facts
Serving size: Complete recipe
Calories 326 Calories from Fat 40
% Daily Value*
Total Fat 5 g7.4%
Saturated Fat 4.4 g22%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15.7 mg0.7%
Total Carbohydrates 38 g12.7%
Dietary Fiber 0.71 g2.9%
Sugars 33.2 g
Protein 0.95 g1.9%
Vitamin A 1.3% Vitamin C 110.7%
Calcium 2.2% Iron 3%
*Based on a 2000 Calorie diet
Directions
1. In a tall glass, add Pusser's rum, pineapple juice, orange juice, cream of coconut with ice.
2. Mix well by pouring into another tall glass. Repeat the process a couple of times.
SERVING
3. Garnish with a pineapple slice and cherry and serve chilled.
Chef
