Puree Mongole Recipe
Summary
CuisineAsian
Ingredients
| Green pea | 1 Can (10oz), condensed | |
| Tomato soup | 1 Can (10oz), condensed | |
| Milk | 1 Cup (16 tbs) | |
| Water | 1 Cup (16 tbs) |
Directions
In saucepan, stir green pea soup until smooth; gradually blend in remaining ingredients.
Heat; stir now and then.
Do not boil.
Heat; stir now and then.
Do not boil.
