Pupu Korean Recipe
Ingredients
| Chicken wings | 4 Pound | |
| Salt | 2 Teaspoon | |
| Flour | ||
| Shoyu | 1/2 Cup (16 tbs) | |
| Sugar | 6 Tablespoon | |
| Garlic | 1 Clove (5gm), finley minced | |
| 1 stalk green onion, finely minced | ||
| 1 skin of chili pepper, minced | ||
Directions
Salt chicken and dredge in flour.
Deep fry chicken wings and dip while hot in sauce made with remaining ingredients.
Deep fry chicken wings and dip while hot in sauce made with remaining ingredients.
