Punch Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
Servings40Cuisine
SpecialityMain Ingredient
Interest Group

Ingredients

 Melon balls2 Box, frozen
 Frozen strawberries1 box
 Lemonade1 Can (10oz), frozen
 Pineapple juice2 Cup (16 tbs)
 Pineapple can1 Small, crushed
 Ginger ale1 Bottle (1l)
 Vodka1/2 Bottle (1l)

Directions

Put frozen ingredients in blender with a little liquid to mash.
Pour into punch bowl with rest of ingredients, over ice.
Serves 35 - 40 punch cups.
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