Pumpkin Pie Recipe
Ingredients
| Egg custard mix package | 1 | |
| Brown sugar | 1/4 Cup (16 tbs) | |
| Evaporated milk | 1 Can (10oz) | |
| Egg | 1 | |
| Pumpkin | 1 Can (10oz) |
Directions
Combine ingredients together.
Bring quickly to a boil; add 1/2 teaspoon cinnamon and 1/2 teaspoon nutmeg.
Pour pumpkin mix into precooked pie shell.
Let chill before cutting.
Bring quickly to a boil; add 1/2 teaspoon cinnamon and 1/2 teaspoon nutmeg.
Pour pumpkin mix into precooked pie shell.
Let chill before cutting.
