Pumpkin Bars Recipe

Summary

Preparation Time10 MinCooking Time25 Min
Ready In35 MinDifficulty LevelEasy
Health IndexAverageCuisine
CourseMethod
SpecialityVegetarian
Main IngredientInterest Group

Ingredients

 Pumpkin500 Milliliter
 Eggs4 , beaten
 Oil250 Milliliter
 All purpose flour500 Milliliter
 Brown sugar250 Milliliter
 Granulated sugar250 Milliliter
 Salt2 Milliliter
 Baking powder5 Milliliter
 Baking soda5 Milliliter
 Cinnamon8 Milliliter
 Cloves3 Milliliter
 Nutmeg3 Milliliter

Nutrition Facts

Serving size: Complete recipe

Calories 6391 Calories from Fat 2444

% Daily Value*

Total Fat 276 g425.4%

Saturated Fat 40.5 g202.7%

Trans Fat 0 g

Cholesterol 845.9 mg

Sodium 2837 mg118.2%

Total Carbohydrates 925 g308.3%

Dietary Fiber 21 g84.2%

Sugars 510.5 g

Protein 82 g164.8%

Vitamin A 758.5% Vitamin C 76.2%

Calcium 74.4% Iron 179.2%

*Based on a 2000 Calorie diet

Directions

MAKING
1) Preheat oven to 350 degree.

MAKING
2) In a bowl, mix pumpkin, eggs, and oil.
3) Blend all the dry ingredients together and then stir in the pumpkin mixture.
4) Take a large square cake pan, grease, and spread the mixture over it.
5) Bake for 20-25 minutes.
6) Remove pan from heat.

SERVING
7) Frost with cream cheese frosting and serve.
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