Pumpkin And Potatoes Recipe
This Pumpkin and Potatoes is a terrific mate for my rice dishes. A delicious medley of vegetables that you can easily make , do try out this Pumpkin and Potatoes for your next meal and tell me what you think about this dish !
Ingredients
250 gms. pumpkin, cut into pieces
1 green chilli, chopped
1 teaspoon salt
2 potatoes, cut into pieces
1/2 teaspoon turmeric powder
3 tablespoons ghee
1 teaspoon cumin seeds
1-2 tomatoes, optional
Directions
Soak pumpkin and potatoes in water for a while.
Heat ghee on a moderate fire and fry the cumin seeds.
Add the vegetables, green chilli, salt and turmeric powder.
Stir briskly.
Pour half a cup of water and partially cover the pan.
Cook on a very low fire for about fifteen minutes till the water dries up and the potatoes become soft.
Add tomatoes last.
Heat ghee on a moderate fire and fry the cumin seeds.
Add the vegetables, green chilli, salt and turmeric powder.
Stir briskly.
Pour half a cup of water and partially cover the pan.
Cook on a very low fire for about fifteen minutes till the water dries up and the potatoes become soft.
Add tomatoes last.
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