Puerto Rican Cornmeal Pie Recipe
Puerto Rican Cornmeal Pie is a marvelous item to prepare for family meals. The Puerto Rican Cornmeal Pie is made with Pork which is easy to procure from any grocery store. Puerto Rican Cornmeal Pie makes a yummy Main Dish. You do not need to be a gourmet to make out how appetizing and tasty this dish really is.
Ingredients
1 tablespoon oil
1 pound lean pork, cubed
1 small onion, chopped
1/2 green pepper, chopped
1/4 cup celery and tops, chopped
2 hard-cooked eggs, chopped
1/2 teaspoon salt
1/2 cup stock, hot
Directions
Heat oil.
Lightly saute pork, onion, pepper and celery.
Remove from heat.
Add remaining ingredients and blend.
Spread mixture over dough.
Bake in 350° F. oven for 25 minutes, or until crust is crisp.
Lightly saute pork, onion, pepper and celery.
Remove from heat.
Add remaining ingredients and blend.
Spread mixture over dough.
Bake in 350° F. oven for 25 minutes, or until crust is crisp.
