Pudding Tart-in-a-Dish Recipe
I must say this Pudding Tart-in-a-Dish is one of those most popular desserts at home. Extremely easy to make it is needless to say that this Pudding Tart-in-a-Dish is an equally appetizing and delicious dessert to serve. Next time when you are in the mood to cook something special for your folks, keep the recipe in mind!
Ingredients
1 package (4-serving size) JELL-O® Pudding and Pie Filling, any flavor except Lemon
2 cups milk
1/2 cup graham cracker crumbs or cookie crumbs
2 to 3 teaspoons butter or margarine, melted
Directions
Combine pudding mix and milk in medium saucepan; blend well.
Cook and stir over medium heat until mixture comes to a full boil.
Cool 5 minutes, stirring twice.
Combine crumbs and butter; mix well.
Press mixture on bottom and sides of individual dessert glasses.
Spoon pudding into crumb-lined glasses.
Chill.
Garnish with prepared whipped topping and additional crumbs, if desired.
Cook and stir over medium heat until mixture comes to a full boil.
Cool 5 minutes, stirring twice.
Combine crumbs and butter; mix well.
Press mixture on bottom and sides of individual dessert glasses.
Spoon pudding into crumb-lined glasses.
Chill.
Garnish with prepared whipped topping and additional crumbs, if desired.
Questions, Comments and Reviews
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