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Pudding Cake Recipe

A low fat easy and yummy dessert. Uses instant pudding and food cake. Nutrition (per serving) Calories 140 Total fat 1g Saturated fat 1g Cholesterol 0mg Sodium 340mg Carbohydrate 31g Dietary fiber 1g Sugars 26g Protein 2g Vitamin A 0%DV Vitamin C 25%DV Calcium 6%DV Iron 2%DV Pudding Cake picture

Summary

Preparation Time15 MinCooking Time1 Hr 0 Min

Ready In1 Hr 15 MinServings10

CuisineAmericanCourseDessert

TasteSweetFeelCreamy

SpecialityThanksgivingVegetarianVegetarian

Main IngredientFruitsInterest GroupQuick

Recipe Story

I saw this fruit pudding cake on the tv and found it so tempting, pasting the recipe from krafts food website. Will be trying it today :). It looks super easy too. Pic and recipe from - http://www.kraftfoods.com/jello/recipe.aspx?s=recipe&m=recipe/knet_recipe_display&wf=9&recipe_id=51103#tips

Ingredients

1 can (20 oz.) crushed pineapple in juice, undrained

1 pkg. (4-serving size) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling

1 cup thawed COOL WHIP LITE or COOL WHIP Sugar Free Whipped Topping

1 pkg. (10 oz.) round angel food cake

10 fresh strawberries

Directions

MIX pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
CUT cake horizontally into three layers. Place bottom cake layer, cut-side up, on serving plate; top with one-third of the pudding mixture. Repeat layers two times.
REFRIGERATE at least 1 hour. Top with berries just before serving. Store leftovers in refrigerator.

Comments

Comments: 8 | Add a Comment

SherriD says :

I added coconut to the mixture...yummm

Posted on: 22 July 2010 - 6:40pm

Anonymous says :

A friend of mine made her own version of this using mandarin oranges instead of pineapple & all sugar free ingredients including the angel food cake she had found at the supermarket. It was absolutely delicious!! Very light, too. I'm going to give a try for Thanksgiving.

Posted on: 25 October 2009 - 2:09pm

JerryJ says :

I tried it today and it was great!

Posted on: 1 July 2009 - 11:23pm

Radzie says :

I was looking for a Christmas cake and bumped into this one. But I must say, the pudding cake looks amazing and after reading the description it seems to be very easy. Thanks for sharing the recipe!

Posted on: 16 December 2008 - 5:53am

shantihhh says :

Candied ginger is great for the Pineapple Upside down cake. Shanti/Mary-Anne

Posted on: 12 May 2008 - 12:37am

2pr says :

i have a 3rd eye! nah...just kidding. i remember seeing your previous comment about a pineapple upside down cake a long time ago and it seems you were so happy about it. my mom usually boast about her version of this cake and i was planning that i'll make her one someday while i was searching here about it, i came to see your positive comments... then again i saw your post yesterday and saw pineapple in one of the ingredients and that's how i came to a conclusion that maybe you really do like pineapples. pineapples are really good and as they say it's really high in the BIG-C! well good luck with the presentation next time! ciao! ^_^

Posted on: 11 May 2008 - 3:46pm

2pr says :

from the pic itself, i'm about to salivate! LOL i am eager to see the pic of the one that you made. i just hope you'll post it... good luck! ^_^ btw, you really like pineapple don't you?

Posted on: 10 May 2008 - 7:27pm

Petal says :

Ha ha ..how did you know, i do like pineapples a lot!. I did try the cake. It didnt look as pretty as professional as in the photo. But was simply delicious. Its not too heavy either. Not too dissatisfied with it. Will work on the presentation part next :)

Posted on: 11 May 2008 - 1:50pm