Prune Relish Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Italian3 Pound
 Onion1 Large
 Vinegar1 Pint
 1 oz. green ginger
 Sugar1 Pound
 Mixed spices1 Tablespoon
 Salt2 Teaspoon
 Apples1 Pound
 Pepper red1/4 Teaspoon

Directions

Stone the prunes, pare and core the apples, and put all through the chopper.
Boil all to jam consistency.
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