Prune Puree As Fat Replacement Recipe
Ingredients
| Prunes | 2 Cup (16 tbs), stewed | |
| 1/4 cup unsweetened apple juice | ||
| Vanilla extract | 1 Teaspoon | |
Directions
Use a food processor to puree all the ingredients.
Store the mixture in the refrigerator.
Use it as a fat substitute in cooking.
Store the mixture in the refrigerator.
Use it as a fat substitute in cooking.
Chef
