Prune Filling For Danish Pastries Recipe
Ingredients
| Prunes | 1/2 Cup (16 tbs), pureed | |
| Ground almonds | 1/4 Cup (16 tbs) | |
| Orange rind | 1 Teaspoon, grated |
Directions
Mix all the ingredients together.
Chef
| Prunes | 1/2 Cup (16 tbs), pureed | |
| Ground almonds | 1/4 Cup (16 tbs) | |
| Orange rind | 1 Teaspoon, grated |
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