Prosciutto Pear Plate Recipe

Summary

MethodMain Ingredient

Ingredients

 Pears2 Large, peeled
 12 thin slices prosciutto or dry salami
 Shallot Dressing
 Coarsely ground black pepper
 Parsley sprigs

Directions

Cut pears crosswise into thin slices.
Arrange 1/4 of the pear slices on 1 side of each of 4 salad plates.
Arrange 3 prosciutto slices on other side of each plate.
Spoon dressing over pears; sprinkle with pepper and garnish with parsley.
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