Prosciutto — Part 2 Preparation Recipe Video

Summary

Preparation Time20 MinDifficulty LevelMedium
Health IndexHealthyServings8
CuisineCourse
TasteMethod
Main IngredientInterest Group

Ingredients

 
Please See Video

Directions

For recipe directions, Please refer to the video

Editors Review

The prosciutto here is no ordinary one. It is made from Berkshire hog which is prized for its high fat content and is extremely flavorful too. Wonderful and flavorful, the ham takes time to cure, but the wait is worth it. Follow the video to see how Lou Palma makes prosciutto at home.
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