PRAWN ON TOAST Recipe
A yummy snack fit for all occasions. This prawn on toast recipe is deep fried toast topped with prawn and sesame seed. A delicious appetizer you really would not where and how they disappeared. A sure hit prawn on toast is a wonderful choice for your party menu.
Summary
Preparation Time7 MinCooking Time5 Min
Ready In12 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Main IngredientEgg
Ingredients
Prawn C grade 250 Gms
Eggs 01 No
Bread slice 04 No.
Sesame seeds 25 Gms
Salt 05 Gms
White pepper 02 Gms
Aromat powder 04 Gms
Oil To fry
Directions
De-shell and de-vein the prawns, and chop them.
Mix with salt, white pepper,arpmate pwd, egg, and little sesame seeds.
Apply the mixture on to the bread, and sprinkle on top with sesame seeds.
Deep fry in hot oil, trim the sides and serve.
Mix with salt, white pepper,arpmate pwd, egg, and little sesame seeds.
Apply the mixture on to the bread, and sprinkle on top with sesame seeds.
Deep fry in hot oil, trim the sides and serve.
