Prawn And Egg Salad Recipe
Ingredients
| Prawns | 1 Pint | |
| Eggs- 3 hard-boiled, sliced | ||
| Radish | 1 , sliced | |
| Capers | 1 , rinsed | |
| French dressing | 2 Tablespoon | |
| Endive lettuce- 2 ounce, cleaned | ||
Directions
GETTING READY
1) In a flat serving dish arrange lettuce.
MAKING
2) Arrange prawns and sliced eggs in layers on the lettuce.
3) Put radish slices and capers.
SERVING
4) In a small ramekin serve the dressing separately.
1) In a flat serving dish arrange lettuce.
MAKING
2) Arrange prawns and sliced eggs in layers on the lettuce.
3) Put radish slices and capers.
SERVING
4) In a small ramekin serve the dressing separately.
