Prawn And Coconut Soup Recipe

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Fish stock1 Liter
 Dressed prawn250 Gram
 Coconut milk150 Milliliter
 Lemon grass stalk1
 Herbs To Taste
 Whole red chilies2
 Fish sauce1 Tablespoon
 Salt To Taste
 Lemon leaves1

Nutrition Facts

Serving size

Calories 173 Calories from Fat 96

% Daily Value*

Total Fat 11 g17.3%

Saturated Fat 8.6 g42.9%

Trans Fat 0 g

Cholesterol 105 mg

Sodium 972.7 mg40.5%

Total Carbohydrates 3 g0.9%

Dietary Fiber 0.9 g3.6%

Sugars 1.7 g

Protein 16 g32.6%

Vitamin A 1.3% Vitamin C 14.2%

Calcium 1.6% Iron 4.3%

*Based on a 2000 Calorie diet

Directions

MAKING
1)Cut prawn into small pieces.
2)Chop lemon grass.
3)Bring stock to boil and add in lemon leaves, fish sauce, coconut milk and sauce.

SERVING
4)Serve hot.
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